The perfect shot of espresso every time with chemistry The average American drinks more than three cups of coffee a day, contributing to a $40 billion industry in the US alone, according to the National Coffee Association. But not all coffee is created equal; flavor profiles vary. Focusing on espresso, scientists say they have now unlocked the key to creating consistent cups of java. http://ift.tt/eA8V8J
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Wednesday, 21 March 2018
The perfect shot of espresso every time with chemistry
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